| Vendor | Origin | Name | Varietal | Process | Roast | Vendor Flavors | Notes | | ------------- | --------- | ------------------------------------------- | ---------------------------- | --------------------- | ------------- | ---------------------------------------------------------------------------------------------------------------------------------------------- | ------------------------------------------------------------------------------------------ | | Rogue Wave | Colombia | Condor Decaf | Caturra | EA Decaf | Medium | Cocoa, Mandarin, Honey, Guava | I've struggled to brew this without more acidity than I want | | Rogue Wave | Honduras | Benjamin Paz La Orquidea | Catual & Pacas | Honey | | Fig Jam, Caramel, Pear, Floral, Milk Chocolate | I don't think I made this work, but that was prob. my fault | | Rogue Wave | Brazil | ==Fazenda Um Yellow Bourgon== | Yellow Bourbon | Shade dried natural | light | Cherry, Peach, Lemon, Molasses, Chocolate | I was able to get okay results with this by using a high extraction recipe | | Rogue Wave | Guatemala | ==Entre Volcanes San Miguel Mill== | Caturra & Bourbon | Washed | light | Cherry, Apricot, Chocolate, Toffee, Praline | Pretty good on Hoffmann 1 cup. Not hard to extract compared to others tried so far | | Rogue Wave | Burundi | Nyagishiru Myuinga District | Red Bourbon | Washed | light | Cola, Apple, Blackberry, Black Tea, Caramel | Tooo much cola | | Rogue Wave | Ethiopia | ==Faysel Abdosh Aricha== | Kurume, 74110, 74112 | Natural | light | Cherry, Raspberry, Tangerine, Honey | Pretty good, despite the fruity notes. The acidity seems well integrated. | | Rogue Wave | Colombia | ==Desvelado Decaf== | | Washed, EA Decaf | Medium-Dark? | Apple Juice, Strawberry, Lemon, Blueberry, Pecan | More normy medium roast (or even med-dark) but very well done. | | Rogue Wave | Kenya | Kagumo (Mutira Cooperative) | SL28, SL34, Ruiru 11, Batian | Washed | | Blackberry, Honey, Nectarine, Lime, Hibiscus | | | Rogue Wave | Rwanda | Gisheke Natural | Red Bourbon | Natural | | Plum, Apricot, Vanilla, Yellow Floral, Cherry Cola | | | Rogue Wave | Guetamala | El Tambor Victor Calderon | Pache, Caturra, Bourbon | Washed | | Red Apple, Chocolate, Apricot, Walnut | | | Rogue Wave | Ehtiopia | Teshome Gemechu Gedeb Chelbasa | Dega, Wolisho | Washed | | Peach Candy, Lemon, Raspberry, Apricot | | | Rogue Wave | Honduras | ==Olvin Moreno El Filo== | Pacas | Anaerobic Washed | Light | Pear, Caramel, Golden Raisin, Apple, Pecan | Delicious. Fantastic. | | Mother Tongue | Ethiopia | ==Yummy Decaf (Guji, Ethiopia)== | Guji | Water Process | Medium | Jasmine, Black Tea | I don't know that I get black tea, but it's gooood. | | Mother Tongue | Peru | Yummy Decaf (Peru) | | | | | | | Mother Tongue | Kenya | ==Kabngetuny Peaberry== | SL28, SL34, Ruiru 11 PB | Washed | light | hibiscus & blackberries | Sweet with relatively mild acidity. | | Mother Tongue | Burundi | Ubuto | Bourbon | Washed | light | dried mango & black tea | | | Chromatic | Mexico | La Reforma Gesha Anaerobic Honey | Gesha | Anaerobic Honey | Medium-light | Aromatic Cedar, Cinnamon, Raisin, Almonds, Dates, Figs, Dark Chocolate, Caramel | I get like a lemony acidity, a spiciness and some sweet and chocolate | | Chromatic | Ecuador | Hacienda Legrand | Ecurobusta “Robbie” | Wet | Medium-light | Roasted Nuts, Vanilla, Molasses, Dark Caramel, Malt | Quite neutral and smooth in practice when not hot-bloomed | | Flower Child | Colombia | Angel Ortega | Pink Bourbon | Washed | Light | Firm and balanced, rounded white grape sweetness with a floral nuance. | | | Flower Child | Ethipoia | Layo Teraga | Ethiopian Landrace | Washed | Light | Tropical fruit, jasmine, silky body & berry sweetness | | | Flower Child | Rwanda | Kigarama | Red Bourbon | Washed | Light | Pink grapefruit, green strawberry, apple cider, dried red fruit, long & sweet. | | | Queer Wave | Honduras | Landback Medium Roast | Not specified | Washed | Medium | deep chocolate almond, bursts of mild citrus and sweet juicy cherry throughout the cup....smooth aftertaste with an extremely plush mouthfeel. | | | SW | Colombia | ==Excelso Sugarcane Decaf== | Colombia, Castillo, Caturra | Washed, EA Decaf | "City Roast" | Light bodied with honeysuckle and violet tones alongside honeydew sweetness | | | SW | Colombia | Huila Aguazul | Pink Bourbon | Washed | Light | guava, cherry, apricot, and longan | | | Cute Coffee | Colombia | FRUITASTIC GuavA BananA :) | Red and Yellow Caturra | Anaerobic Natural | Medium-Light? | Strawberry, Watermelon, Guava, Banana, Chocolate | Very funky. Much more so than the other anaerobic coffee I tried. Not bad though. | | Hydrangea | Colombia | ==El Paraiso Lychee== | Castillo | Dbl Anaeorbic Th. Sh. | Light | Osmanthus, Lychee, Kasugai Gummies | Really good, low perceived acidity but very fruity, floral, candy/sweet. Not hard to brew. | | Hydrangea | Ecuador | Hacienda La Papaya Anaerobic Natural Typica | Typica | Anaerobic Natural | Light | Apricot, Orange, Peach | | | Hydrangea | | Letty Bermudez | Gesha | Anaerobic Natural | Light | | Good but not necessarily better than the El Paraiso Lychee (and pricey) | | Hydrangea | | ==El Paraiso Decaf== | | Anaerobic Natural | Light | | Really good, but not quite as floral as the caffeinated version | | Kaveri | India | Bright | S795 | Washed | Medium-light | Peanut brittle and malt chocolate | |